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Ingredients

  • 1 Polarbröd Large Soft Thinbread
  • mashed potato:
  • 130 g potato
  • 20 g milk
  • 20 g cream
  • salr and pepper
  • coleslaw:
  • 40 g readymade coleslaw
  • 5 g shredded green apple
  • 5 g grated horseradish
  • Wrapsody:
  • 2 g olive oil
  • 170 g mashed potato
  • 50 g grilled chicken flavoured with BBQ sauce
  • 30 g cosmopolitan lettuce
  • 20 g sliced red onion
  • 50 g coleslaw
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2 votes

Stockholm Chic

Chicken, apple/horseradish slaw & mash

Ingredients

  • 1 Polarbröd Large Soft Thinbread
  • mashed potato:
  • 130 g potato
  • 20 g milk
  • 20 g cream
  • salr and pepper
  • coleslaw:
  • 40 g readymade coleslaw
  • 5 g shredded green apple
  • 5 g grated horseradish
  • Wrapsody:
  • 2 g olive oil
  • 170 g mashed potato
  • 50 g grilled chicken flavoured with BBQ sauce
  • 30 g cosmopolitan lettuce
  • 20 g sliced red onion
  • 50 g coleslaw

Do this

Tip! To make it a bit easier, you can heat the bread in a microwave or on a griddle.

  1. Mashed potato: Boil the potato until soft. Heat the milk and cream and mix into the potato. Stir with a wooden spoon to give a coarse mash (still somewhat chunky). Season with salt and pepper according to taste
  2. Mix the apple and horseradish into the readymade coleslaw
  3. Make the mashed potato
  4. Mix the coleslaw
  5. Heat the chicken
  6. Place the bread on a work surface with the dark-baked side downwards
  7. Brush with olive oil
  8. Add the mashed potato
  9. Followed by the shredded lettuce
  10. Then add the hot chicken chunks
  11. Then the coleslaw
  12. Top with red onion
  13. Roll up like a wrap with the opening upwards
  14. Serve immediately